Maple Truffle Feta-Olive Checkerboard

Maple Truffle Feta-Olive Checkerboard

Ingredients:

Directions:

  1. Chop your feta into chunks and lay on your plate/board checkerboard style with olives.
  2. Dress with EVOO
  3. Serve with Maple Truffle Nuts and ask your guests to dress each piece with Maple Truffle Nuts and enjoy with your favourite tipple (we went for a Bellamie Cherry & Chocolate Whisky Sour we picked up on Wrapt.

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